My first dinner in Singapore with local friends took place in a restaurant with history. We tasted Bak Kut Teh in Song Fa restaurant — traditional Asian dish in a very local place to eat. In English it is:...
Another tasty discovery was Bak kwa in Singapore. It was love from the first sight. And the the best place to taste this traditional BBQ street food dish in Singapore is Lim Chee Guan. These are not only new...
Getting ready for my first trip to Asia I read a lot of materials and watched videos with stories about trips made by other travelers. Among the highlights to remember was the question of taxi in Singapore. Because it...
Planning my trip to Singapore I was going through the best places to go and to see. Among the attractions were: Gardens by the Bay, Sentosa Island, Zoo and the largest observation Wheel in Asia — Singapore Flyer. Today I...
Little India in Singapore is a #mustsee area where you are sure to get amazed with bright colors and numerous flavors. This neighborhood is the most vibrant area of the city and attracts both locals and tourists. The former...
Metro in Singapore is aseptic, fast, comfortable and very easy to use. To my mind the underground transport reflects the culture of the city. I compiled information about MRT or Mass Rapid Transit in Singapore: history, prices, lines, operation...
Year 2016 began with a very interesting events. First of all it was New Year in Rome, than a bit of beautiful night photography in Prague and at the end of the month I made my first trip to Asia:...
Singapore is a crazy place, which provides travelers and locals with amazing food experiences. Because of asian spicy and quite hot food like chilli crab I had to drink a lot. At first I was looking for coke or...
Traveling out of Europe, I try to use local mobile and Internet providers. It is more comfortable and cheaper. I got my prepaid SIM card in Singapore as well, to be in touch with my relatives and friends. And...
What did I know about Chilli Crab in Singapore before my first visit to the country? Just the fact that it is traditional local dish. I even had a white t-shirt with a funny chilli crab and «flavor of Singapore»...